A combination of gluten-free oats, almonds, cashews, hazelnuts and a va riety of toasted seeds deliver the signature Lizi’s crunch and a dose of fibre to keep your digestive system healthy.

As fresh fruit, vegetables and unprocessed foods are free from gluten, why not take a look at some inspired ways to incorporate more of them into your diet , while also eating less meat and dairy. To shop the full range of our granola, including indulgent, yet functional varieties such as gluten-free, digestive health and high protein, please visit Lizi’s online shop. Fruit is inherently free from gluten , so to add some natural sweetness and extra nutr ients to your breakfast, we recommend pairing it with fresh fruit such as berries, apples, cherries, mango and pineapple and gluten-free yoghurt. While following a diet that is both functional and nutritious, it is possible to eat a healthy breakfast that also feels dec adent and indulgent – with a gluten-free cereal such as our gluten-free granola .

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