Roll the dough out with a small round cookie cutter and then form into a drop shape, top each cookie with extra chocolate chips. Eggs help increase the flavour and tenderness in the cookie. Which means if you add eggs you will get a chewier cookie, no eggs give you a more crumbly cookie. Why refrigerate the dough? Ingredients: wheat flour, sugar, chocolate 14.6% (sugar, cocoa mass, cocoa butter, low-fat cocoa, emulsifier: soy lecithin), sunflower oil, butter, glucose syrup, wheat starch, raising agents (carbonate sodium acid, ammonium hydrogen carbonate), salt, vanilla flavor. Contains sesame seeds and eggs. The highlighted ingredients can cause reactions in allergic or intolerant people. Pavesi biscuits are made without the use of preservatives. It is recommended to keep them in a cool and dry place.