The Big Ninja Foodi Cookbook: 1000-Days Easy & Delicious Ninja Foodi Pressure Cooker and Air Fryer Recipes for Beginners and Advanced Users

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Use the MATCH feature to double your serving size, with the same cooking program and time across both drawers. Super-hot air is evenly circulated around food to remove excess moisture and give it a delicious golden finish. Dehydrate – Gently dehydrate ingredients such as fruit, vegetables and meat to create healthy snacks, from beef jerky to dried fruit. This family-size air fryer can create a delicious variety of snacks, sides and full meals with 6 versatile cooking functions – Air Fry, Roast, Bake, Reheat, Dehydrate and Max Crisp.

With Ninja’s exclusive TenderCrisp Technology, pressure cook tender meals up to 70% faster than traditional cooking methods*, then crisp to give your food a perfect golden finish.

Roast – Not just for Sundays, enjoy your favourite roast meat, fish and vegetables any day of the week. The outside of the unit and stainless steel surface on the pressure lid will get hot during cooking, but the control panel, exterior handles, and handles on the pressure and crisping lids will remain safe to touch at any time during cooking. Roast: Achieve a crispy outside and perfectly cooked inside for full-sized oven tray meals, thicker proteins and roasted veggies. From a roast chicken, salmon fillets, golden chicken breasts and roast pork chops with crispy crackling to fluffy roast potatoes, balsamic-roasted tomatoes and sweet potato hash.

When you are done, slide the cooking pan back into place to continue cooking to your desired level of browning or crispiness. Sear steaks before cooking, Sauté ingredients to prepare sauces and caramelise onions for maximum flavour. For best results, please follow the recipe or cooking chart to find out how often you should shake or rotate your ingredients while cooking. Change country: -Select- Albania Algeria American Samoa Andorra Angola Anguilla Antigua and Barbuda Argentina Armenia Aruba Australia Bahamas Bahrain Barbados Belgium Belize Benin Bermuda Bhutan Bolivia Bosnia and Herzegovina Botswana Brazil British Virgin Islands Bulgaria Burkina Faso Burundi Cambodia Cameroon Canada Cape Verde Islands Cayman Islands Central African Republic Chad Chile China Colombia Comoros Cook Islands Cyprus Czech Republic Côte d'Ivoire (Ivory Coast) Democratic Republic of the Congo Denmark Djibouti Dominica Dominican Republic Ecuador Egypt Equatorial Guinea Eritrea Estonia Ethiopia Falkland Islands (Islas Malvinas) Finland France French Guiana French Polynesia Gabon Republic Gambia Ghana Gibraltar Greece Greenland Grenada Guadeloupe Guam Guatemala Guinea Guinea-Bissau Guyana Haiti Honduras Hong Kong Hungary Iceland India Indonesia Iraq Ireland Israel Italy Jamaica Japan Jordan Kenya Kiribati Kuwait Kyrgyzstan Laos Latvia Lebanon Lesotho Liberia Liechtenstein Lithuania Luxembourg Macau Macedonia Madagascar Malawi Malaysia Mali Malta Marshall Islands Martinique Mauritania Mauritius Mayotte Mexico Micronesia Moldova Monaco Mongolia Montenegro Montserrat Morocco Namibia Nepal Netherlands Netherlands Antilles New Zealand Nicaragua Niger Niue Norway Oman Pakistan Palau Panama Papua New Guinea Paraguay Peru Philippines Poland Portugal Puerto Rico Qatar Republic of Croatia Republic of the Congo Reunion Romania Saint Helena Saint Kitts-Nevis Saint Lucia Saint Vincent and the Grenadines San Marino Saudi Arabia Senegal Serbia Sierra Leone Singapore Slovakia Slovenia Solomon Islands South Africa South Korea Spain Sri Lanka Suriname Svalbard and Jan Mayen Swaziland Sweden Taiwan Tajikistan Tanzania Thailand Togo Tonga Trinidad and Tobago Tunisia Turkey Turkmenistan Turks and Caicos Islands Tuvalu Uganda Ukraine United Arab Emirates United Kingdom Uzbekistan Vanuatu Vatican City State Venezuela Virgin Islands (U. All recipes include detailed ingredient lists, precise cooking times and simple directions for each dish.

Use the Match feature to double your serving size, with the same cooking program and time in both drawers.

To set the cooking temperature, use the Temp up and down arrows on the left side of the digital display. The easy-to-use digital control panel with a countdown timer makes it easy to see how much cooking time is left. Up to 70% faster than traditional cooking methods*, pressure cooking uses super-heated steam to lock in juices. That means you can cook a complete meal in one appliance – think Roast chicken in one drawer and Air Fried wedges in the other – or easily be the perfect host, whether you’re catering to different dietary requirements or feeding fussy eaters. Air frying evenly circulates super-hot air around food to remove excess moisture and give it a delicious golden finish.Fuss-Free Recipes with Easy-to-Follow Guidance —All recipes include detailed ingredient lists, precise cooking times and simple directions for each dish. Sear/Sauté: Use the unit as a stovetop for browning meats, sautéing veggies, simmering sauces, and more.

Super fast air-flow circulates temperatures of 240°C to evenly cook and crisp food from frozen, creating perfectly-cooked meals in minutes - from crisp breaded scampi and fish fingers to golden French fries. Haven't used it as yet , flicking through it looks handy that it has recipes for very large families ! Immerse yourself in a visually stunning world with vibrant colors and captivating animations as you collect Gold coins and keys to level up your experience.

From salmon fillets, golden chicken breasts and roast pork chops with crispy crackling to fluffy roast potatoes, balsamic-roasted tomatoes and sweet potato hash. There is no automatic preheat necessary or available when using Grill, Toast, Bagel, Reheat and Dehydrate. With 2 separate cooking drawers, you can SYNC or MATCH cooking programs and times for total versatility. Both finish cooking at the same time, so you can enjoy freshly-cooked mains and sides together – no need to use different appliances or let your side go cold while your main finishes cooking!