Nongshim Chapagetti Chajang Noodle, 4.5 Ounce Packages (Pack of 20) by Nongshim

Product Information

On September 6, 2004, Sacheon ( Korean: 사천; Hanja: 泗川; English: Sichuan) cuisine Chapaghetti was launched.

Nongshim, a trusted brand in the world of Korean noodles, brings you this flavourful and satisfying Chajangmyun dish that will transport you to the bustling streets of Korea. Today it can best be described as a historic and wildly successful fusion between the culinary legacies of two cultures. Simply boil the noodles, drain the water, and add the black bean sauce and vegetable flakes to create a delicious and satisfying meal.If the “-pagetti” part looks suspiciously familiar to you, it’s because the name is indeed a portmanteau! Noodles 86%: Wheat flour, Potato Starch, Palm Oil, Salt, Antioxidant E306, Emulsifier E322 (contain soy), Sunflower Oil, Acidity Regulators E501 E500 E339, Green Tea Extract, Colour E101. Noodles 86% : Wheat flour, potato starch, palm oil, salt, antioxidant E306, emulsifier E322 (contain soy), sunflower oil, acidity regulators E501 E500 E339, green tea extract, colour E101.

Addition of generous portion of dried extras such as dried carrot, onion, textured soy protein and seasoning oil made of olive oil enhances the flavor.The sauce comes in powder form within the package, but becomes a glossy black bean dressing for the instant noodles once it’s fully prepared, by adding water and boiling all of the ingredients together. This instant noodle dish is perfect for those who are short on time but still want a delicious and filling meal. Soy Vegetable Flakes 2%: Textured Vegetable Protein ( soy, wheat gluten), White Cabbage, Fried Potato (potato, Palm Oil), Onion, Carrot. Speaking of garnishes, one of the best parts about making Chapagetti is that you don’t need to add anything to it.