Vegan Chocolate NOMO Cookie Dough Easter Egg with Bunny and Fruit & Crunch Choc Bar - Dairy Free - Gluten Free - Egg Free - Nuts Free

Product Information

Egg: Cookie dough flavour non-dairy alternative to milk chocolate egg containing rice cereal (6%) and sugar (3%) pieces.

Cookie dough flavour non-dairy alternative milk chocolate egg made with rice pieces and sugar pieces. Sugar, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Butter* Vegetable Oils (Shea, Coconut, Sunflower), Cocoa Mass*, Maize Starch, Inulin, Rice Flour, Cocoa Nibs*, Emulsifiers (Sunflower Lecithin, Mono- and Diglycerides of Fatty Acids), Salt, Flavourings, Raising Agent (Sodium Bicarbonate). Elegant AF, this egg’s bronze shimmer and Betty’s plaque make it the perfect centrepiece for any Easter celebration.In a statement, NOMO Brand Manager, Jacqueline Tyrell, shared: “Vegans and allergy sufferers have been crying out for new products, especially for Easter. The clever cookies at NOMO HQ have made sure they’re not only delicious, but vegan and free from dairy, gluten, egg and nuts.

In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. Not only is it melt-in-your-mouth delicious, but it’s 100% dairy and gluten-free, meaning you get all of the flavour and none of the guilt. Please be aware that we are currently unable to ship to the Scottish Highlands and the Channel Islands.

These dairy-free wonders are a perfect fusion of rich vegan Easter chocolate and irresistible cookie dough. The 53g multipack is a convenient and delightful way to enjoy the essence of Easter with vegan Easter chocolate treats. sunflower, rapeseed), cocoa mass*, maize starch, inulin, rice flour, cocoa nibs*, sea salt, emulsifier (lecithins), raising agent (sodium bicarbonate), flavourings. Ingredients: Sugar, rice powder (dried rice syrup, rice starch, rice flour), cocoa butter*, vegetable oils (shea, coconut, sunflower, rapeseed), cocoa mass*, maize starch, inulin, rice flour, cocoa nibs*, salt, emulsifier (lecithins), flavourings, raising agent (sodium bicarbonate). The egg, which includes a full easter egg with a cookie dough shell and an accompanying cookie dough bunny, joins NOMO's other popular vegan eggs-such as Creamy Choc and Fruit and Crunch.