Fruit Bowl Strawberry Yogurt Flakes, 105g

Product Information

Take the remaining white chocolate colours from making the decorations, reheat each one for a few seconds in the microwave until runny enough to drip. Once set, cover the top and sides of the cake with more white chocolate icing, making it as smooth as possible. In a stand mixer or large mixing bowl (using an electric hand whisk), cream together the butter and sugar until light and fluffy.

different gel food colours (we used this – https://www.sainsburys.co.uk/gol-ui/Product/cake-decor-rainbow-cake-colour-gels-50g) Reality: 60% of this product is made up from yoghurt-flavoured coating, which contains sugar, palm fat, whey powder, rice flour and 3% yoghurt powder as well as emulsifiers and glazing agents. Many children do not consume enough fibre, for instance, which Fruit Shoot bars can also help provide. Add 1 tbsp of vegetable oil to each bowl and mix until combined. This will stop it from seizing when you add the colourings.

Halloween Pumpkin Curry

Coat the outside of the cake with a thin layer of white chocolate icing before popping in the fridge to set. Divide the batter evenly between the lined cake tins and bake for 25-30 minutes until golden and springy to touch. Take the white chocolate icing that was coloured and set aside, and form a wavy path up one side of the cake. It doesn’t need to be too neat as it is the ‘glue’ for the Dino Yogurt Eggs. Lightly push the Dino Yogurt Eggs into the icing until completely covered.

Sprinkle the Yogurt Flakes and Yogurt Raisins across the melted chocolate. Put in the fridge until set.Take the white chocolate icing that was coloured and set aside and form a wavy path up one side of the cake. It doesn’t need to be too neat as it is the ‘glue’ for the Dino Yogurt Eggs. Lightly push the Dino Yogurt Eggs into the icing until completely covered. Colour each bowl of melted chocolate a different colour, using as much or as little colouring as you like.