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The thermometer will tell you when to take the sugar syrup off the stove; if yours is faulty or incorrectly calibrated, then you may undercook or overcook the syrup. Make sure that when you make yours, the sugar doesn’t get to the stage where it starts to turn yellow in colour.
First of all mix all the ingredients (apart from the colour and peppermint extract) in to a medium size pan and put on a very low heat. Almost everyone alive grew up familiar with the hard red-and-white candy with the curved end known as a candy cane, but few people realize just how long this popular treat has been in existence.
The challenge lies in boiling the sugar, then pulling the candy until it's stiff but pliable, and finally, forming it into the right shapes.
It was around the beginning of the 17th century that Christians in Europe began to adopt the use of Christmas trees as part of their Christmas celebrations. You can see that at the beginning the mixture is see-through, but as you carry on pulling and twisting the rope, it gets more and more opaque. At the time, the canes were still white, but sometimes the candy-makers would add sugar-roses to further decorate the canes. Here on my baking blog I share my latest recipes, bread baking tips and chocolate making technigues. In addition, he used the white color of the converted sticks to teach children about the Christian belief in the sinless life of Jesus.These white candy canes helped keep the children quiet during the long Christmas Eve Nativity service. The clergymen's custom of handing out candy canes during Christmas services would eventually spread throughout Europe and later to America. Candy cane manufacturing initially required significant labor that limited production quantities; the canes had to be bent manually as they came off the assembly line to create their curved shape and breakage often ran over 20 percent. Or why not subscribe to my weekly newsletter with new recipes and baking tips straight to your mailbox. Here is my favourite recipe for traditional Christmas candy cane sweets and since I made these during the Christmas holidays, it gave me the chance to take some detailed photos to show you how relatively simple this recipe is.
In 1670, a choirmaster at Germany's Cologne cathedral bent the ends of some sugar sticks to represent shepherds' crooks, and distributed them to youngsters.We also share information about your use of our site with our social media, advertising and analytics partners. That changed with the help of his brother-in-law, Gregory Keller, who invented the machine to automate candy cane production. At Christmas, in honor of the birth of Jesus, the choirmaster bent the sugar sticks at one end, forming the shape of a shepherd's crook.
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