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The Silver Spoon

£19.975£39.95Clearance
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The face of Angellica Bell might be a familiar one to you from her years as a children’s TV presenter or as the 2017 winner of Celebrity MasterChef. At 1,263 pages, it certainly took up a reasonable amount of space on the kitchen shelf, yet it also managed to find a place on the New York Times’ Bestsellers list too. Eighteenth Century Silver Tea Tongs - a beautiful limited edition (1000 copies) book by Dr David Shlosberg. Unlock nature’s larder, get our top picks for kitchen kit for kids at the ready and discover some of our favourite cookbooks for kids. Did you know that cacciatore means “in the style of a hunter”, and is a method of cooking chicken, hare, and rabbit, combined with mushrooms, onions, white wine, herbs, and spices; or that carpione is a pan-fried mixture of olive oil, chopped onion, celery, herbs, and carrot combined with water and vinegar, which is poured piping hot onto vegetables and freshwater fish?

know about The Silver Spoon Classic All you need to know about The Silver Spoon Classic

If you’re looking to eat less meat as a family, or already follow a vegetarian diet, this vegetarian children’s cookbook is packed with more than 50 nutritious recipes full of colour to help your young cook learn about the importance of a balanced diet. There are 52 foraging-inspired projects to connect adventure with play and help you get outside with your little helpers. The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition.Home cooks will be able to prepare well-known dishes such as Mussels au Gratin, Milanese Risotto, and Tiramisu, along with more unusual dishes, such as Braised Boar with Apples, Black Risotto with Cuttlefish, and stuffed Zucchini Flowers. We are pleased to recommend the following indispensable titles by Tim Kent, one of the foremost experts in early English spoons. And fashionable London watches as events move towards a head-on collision in court between Forsyte standards and the morals of a new generation. Added words of culinary insight are included from the likes of Ivan Orkin and Brian MacDuckston of Ramen Adventures.

The Italian Bakery: Step-by-Step Recipes with the Silver Spoon

With colourful illustrations, this is a great kids’ book for inspiring creativity in and out of the kitchen. There’s The Silver Spoon: Quick and Easy Italian Recipes; The Silver Spoon for Children; Chop, Sizzle, Wow: The Silver Spoon Comic Cookbook; a series of course-specific books ( Italian Cooking School: Pasta; Italian Cooking School: Pizza; Italian Cooking School: Desserts), and a set of titles dedicated to regional Italian cuisine ( Puglia, Sicily, Tuscany, Naples and the Amalfi Coast).

is a collection of her favourite sweet treats and family favourites, along with step-by-step instructions and photographs. Italian culture is defined in part by its food, which blends ancient traditions together with contemporary innovations. Lavish illustrations, a helpful glossary of cooking terms and a translation geared to the intelligent layout make The Silver Spoon both pleasant browsing and an accessible manual in the kitchen.

Books » Antique Silver Spoons Books » Antique Silver Spoons

Oh, and if you've got younger cooks in your kitchen, look out for our newly designed The Silver Spoon for Children.You can even create a customised My BBC Good Food cookbook, filled with your little ones' favourite recipes - a perfect gift for budding chefs. Minor issues present such as mild cracking, inscriptions, inserts, light foxing, tanning and thumb marking.

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